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Port of Celeirós D’Oiro Harvest White Douro 2017

Description

Vinified through a mixture of traditional Douro Valley grape varieties and old vines, this wine is a dry wine, rich in citrus aromas, making it quite balanced.
Ideal to accompany white meat, seafood and fish dishes.

Winemaking :

Vinification in stainless steel tanks, at a controlled temperature of 14-16ºC.
The wine was kept and controlled in stainless steel tanks until bottling, in order to maintain a well-structured body and complexity.

Varieties:
Viosinho, Gouveio, Codega do Larinho

Tasting notes:
Very light straw color. Passionate aroma, with citrus notes, predominantly grapefruit and clementine. In the mouth it is very silky and greedy.

Storage/serving advice: Consumption temperature: 12 to 14ºC.

It goes very well with grilled fish and seafood dishes, as well as white meat dishes and sautéed pasta with vegetables.

Details

Region:
Douro
Harvest:
2017
Alcohol :
13%
Volume:
750ml
Castes:
Viozinho, Gouveio, Codega do Larinho
bottle_size:
750ml
bottle_quantity:
1
quantity-is-minimum:
FALSE
Country:
Portugal
color:
White

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